Charlotte Patisserie – New York, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (929) 295-0372 to check today's hours. Know the hours? Send them to us.

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201 Court St, New York, NY 11201

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Address201 Court St, New York, NY 11201

Phone(929) 295-0372

StyleFrench bakery

CountyKings County

Time zoneEastern Time

From city center3.8 mi south

About Charlotte Patisserie

Set at 201 Court St (11201), Charlotte Patisserie is a French bakery 3.8 mi south of the New York city center.

New York has 1,497 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 5,663 residents. Nearest alternative: Court Street Bagels at 181 Court St, less than 0.1 mi away.

Opening hours for Charlotte Patisserie are not verified in our data. A quick call to (929) 295-0372 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	French bakery
Bakeries in New York	1,497
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a French bakery like this one — the bakery's own selection may differ.

Full menu

Viennoiserie

Croissant aux AmandesDay-old croissant soaked in syrup, filled and topped with almond cream and sliced almonds, then rebaked; dense, sweet, and crisp-edged.
Pain aux RaisinsA spiral of croissant dough spread with crème pâtissière and rum-soaked raisins, soft in the middle and crisp at the edges.
Chausson aux PommesPuff pastry turnover filled with chunky apple compote, scored on top and glazed to a lacquered finish.
Kouign-AmannA Breton pastry of laminated dough layered with sugar and salted butter, baked until the outside caramelizes into a toffee-like shell.

Pain

Baguette TraditionMade only from flour, water, salt, and leaven, with a crackly crust, irregular holes, and a creamy, wheaty crumb.
Pain de CampagneA rustic country loaf blending white and whole-grain flours, leavened with levain for a thick crust and mild tang.
Pain aux NoixHearty whole wheat loaf packed with walnuts, earthy and faintly bitter, a natural partner for a cheese board.
FougasseProvençal leaf-shaped flatbread slashed with openings, brushed with olive oil and studded with olives or herbs.

Pâtisserie

Tarte aux FraisesCrisp pâte sucrée with vanilla crème pâtissière and glazed fresh strawberries arranged in tight rows.
OpéraThin almond sponge layers soaked in coffee syrup, alternated with coffee buttercream and ganache under a glossy chocolate glaze.
Tarte TatinUpside-down apple tart of butter-caramelized apples on a pastry base, deeply amber and soft-set, often served with crème fraîche.
Éclair au ChocolatLong choux pastry filled with dark chocolate pastry cream and topped with glossy chocolate fondant, crisp-shelled and creamy within.

Photos

All photos

Charlotte Patisserie in New York, NY — Charlotte Patisserie

51 Rue Montorgueil, Paris (06) — illustrative photo — Illustrative photo

Vitrine de patisserie chinoise avenue de Choisy — illustrative photo — Illustrative photo

Ladurée Pâtisseries — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Charlotte Patisserie

What are Charlotte Patisserie's hours?

We have not verified a weekly schedule for Charlotte Patisserie yet. Call (929) 295-0372 to confirm before visiting.

Where is Charlotte Patisserie located?

Charlotte Patisserie is at 201 Court St, New York, NY 11201. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Charlotte Patisserie?

The listed phone number is (929) 295-0372.

What should I order at Charlotte Patisserie?

As a French bakery, typical picks include Croissant aux Amandes, Pain aux Raisins, Baguette Tradition, and Pain de Campagne. See the full menu page for more.

What other bakeries are near Charlotte Patisserie?

Nearby options include Court Street Bagels (less than 0.1 mi), Maman (0.1 mi), and King Street Baking (0.2 mi).